Yummy Sushi - All You Can Eat

If I could live here... I would! I've been wanting to try this place for such a long time after seeing their videos on Instagram pop up! They have such unique choices of sushi, and I cannot tell you how delicious each one was! The Crispy Rice Tuna was INCREDIBLE, I ordered it three times during my time there! Our waiter was friendly and all the staff always kept in check with any dishes that needed to be taken and our waters. The only thing I disliked about the place was the convenience of the area, it's on top of a real estate firm next to a dominos and spa place, had a difficult time navigating but still found it. The sushi itself, especially the rice & fish (nigiri) was heavily full of rice, so I don't recommend getting it. We didn't wait to get seated on a Monday night, but the staff did forget about our Yellowtail Special and Salmon Sashimi, so definitely reminding them is the way to go, they brought it out within minutes. I will be coming back to this place!

This place had been on my mind since Instagram showed it to me and I saw their oshi sushi's and menu. We came for a late lunch Sunday and the view is great. The inside isn't fancy but it's nice enough. The little lollipops at each table were a cute idea and gave my kid something to look forward to. We did the Yummy AYCE and I do not lie, I am so full that as I write this I am skipping my dinner because I have no appetite left. There were a few things that were not ideal: the rolls that contain real crab on the regular menu such as the Hotel Del roll are not made with real crab for AYCE. The gyoza were more Korean mandu style than Japanese, and the agedashi tofu was made with firm tofu. Everything else we had was good! When the chicken karaage came I thought it looked unappetizing and not crispy, but it was actually crispy and very tasty! I was shocked how much my kid ate and enjoyed, which is great. Oh, also kids are $24 for ages 4-12 so it was nice that she was happy. The red dragon, Coronado beach, hotel del, long weekend, and other rolls were all nice, and the nigiri's we had all had generous portions of fish that were fresh and tender. The truffle fries were not all super crispy but they were still tasty and had just the right amount of truffle which is hard to come by, I feel. The service was pretty good! Sure there was a lack of enthusiasm from some of the servers but they were rude or anything, just probably would rather be doing something else on a beautiful weekend like that and I get it. They were largely young-looking girls working there and our actual server was the most enthusiastic friendly one and she took good care of us. Overall I felt this place was competitive for AYCE with quality being better than I remember from Little Sakana, for example. I would definitely go back! The worst part is honestly trying to find parking.

We came on a Sunday night around 5pm. It's on the 2nd floor, so not easy to see from the street. We were seated at the bar. I like being able to see the chefs making our food. Everything was delicious. We especially liked the Mikko and Long Island rolls. The Coronado Beach had crawfish on top, very unique and memorable. The service was very good. We felt like we were well taken care of. If you have a kid that's under 12 that loves sushi as much as my son, then you'll certainly get your money's worth. The area around it is so happening. The only thing is hard to find parking on the street.